We proudly present the new Sana Chestnut and Plum Cake – a truly magical dessert!
Handcrafted with love and of premium quality, it combines the rich flavor of chestnuts with aromatic plums and white chocolate. This cake is a true delicacy made from a 120-year-old recipe. This limited edition cake is available only in limited quantities at Interspar stores throughout December.
Net weight: 800g
Ingredients: Whipping cream (cream, thickener: carrageenan), 18% cooked chestnuts, 13% dried plums, plum and cinnamon filling (plums, plum jam, sugar, modified corn starch, water, acidity regulator: citric acid, ground cinnamon, preservative: potassium sorbate), sugar, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), milk, rice flour, butter, eggs, gelatin, raising agent (sodium carbonate, diphosphates), corn starch, poppy seeds, cinnamon, flavors.
Average nutritional value per 100 g of product: Energy 1310 kJ/312 kcal; Fat 16 g, – of which saturated fat 9.9 g; Carbohydrates 38 g, – of which sugars 28 g; Protein 3.2 g; Salt 0 g.
Instructions for use: Remove the cake from its packaging and thaw in the refrigerator at a temperature of 6-7°C for about 5-6 hours. After thawing, keep in the refrigerator and consume within 3 days. Protect the unpacked product from strong odors of other foods.
May contain traces of: Soy, walnuts and other tree nuts, sesame, and sulfites.
