Heart of palm

74,80 kn

Quantiy:


Net quantity: 800 g

The price of this product is available upon request.

Contact us for an order.

 

Description

Ingredients: palm heart (Latin: Bactris Gasipae), water, salt, acidity regulator: citric acid.

Average nutritional value of 100 g of product:

  • Energy 42 kJ / 10 kcal;
  • Fat 0 g, of which saturated fatty acids 0 g;
  • Carbohydrates 1 g, of which sugars 0 g;
  • Fiber 0 g;
  • Protein 2 g;
  • Salt 0,4 g.

Net quantity 800 g, net weight graded 500 g