Ingredients for 4 people

  • • 400 g chicken breast filet
  • 20 g of burrito spice mix
  • 200 g Sana Vegetable Mix
  • 8 tortillas
  • 100 g of guacamole sauce
  • 100 g crème fresh
  • 80 g of full-fat cheese
  • 140 g of sweet corn



Cut chicken filets lengthwise, then into smaller pieces. Pour olive oil into a medium heated pan, add sliced chicken and salt. Cook the chicken on all sides. When the chicken is half done, add burrito spice mix and continue to cook mixing the ingredients. Then add Sana Vegetable Mix and sweet corn. Mix all the ingredients together and leave to cook for additional 3 minutes.


Place tortillas onto plates and add some crème fresh and guacamole sauce to each. Then add the contents of the pan and wrap up each tortilla. Put the wrapped tortillas into a baking tray.

Sprinkle full-fat cheese on the tortillas and bake them for about 7 minutes at 190 ° C in a preheated oven. Serve and enjoy! Bon appetite!